Mother to Be, Food Blogger, Former Educator
Straight out of college, I began my career as an elementary educator. I taught for first grade students for three years in Pennsylvania and then met my husband who served in the US Air Force.
My husband was stationed in Asia for a few years, where I had the opportunity to continue teaching, travel, and develop a passion for exploring new food and recipes from around the world. I’m back living in the United States now and about to start a family.
What I love to Do
- Drink & Brew Craft Beer
- Interior Design